Modern Italian DiningCity Center

Savor the authentic flavors of Italy.

Experience MANGIA, where seasonal ingredients meet timeless Italian craft. From our wood-fired kitchen to your table, enjoy a refined atmosphere perfect for every evening occasion.

Wood-Fired Oven
Traditional Italian methods
Fresh Pasta
Hand-rolled every morning
Wine Cellar
Selected Italian vintages
Cozy dining atmosphere with warm lighting and Italian dishes

Seasonal Plates

Fresh ingredients, crafted daily.

Chef Choice
Seasonal Menu

Fresh flavors of the current season

Authentic Italian ingredients prepared daily. From hand-rolled pasta to wood-fired roasts, explore our seasonal highlights.

Hand-rolled tagliatelle with shaved black truffles
Tagliatelle al Tartufo
€26

Hand-rolled ribbons tossed in cultured butter, aged Parmigiano, and shaved seasonal black truffles.

Umbrian TruffleVegetarian
Barolo 2018View details
Wood-fired whole sea bass with roasted lemon
Branzino al Forno
€32

Whole Mediterranean sea bass roasted over oak embers with lemon, wild herbs, and olive oil.

Wild CaughtGluten-Free
VermentinoView details
Classic Italian tiramisu with cocoa dusting
Tiramisù Classico
€12

Espresso-soaked savoiardi layered with whipped mascarpone cream and dark cocoa powder.

Piedmont CreamHouse Made
Vin SantoView details
Handcrafted pumpkin tortelli in sage butter
Tortelli di Zucca
€24

Handmade pasta filled with roasted pumpkin, amaretti, and sage-infused brown butter.

Mantova SquashVegetarian
FranciacortaView details
Wood-fired dry-aged ribeye steak
Bistecca alla Brace
€45

Dry-aged ribeye grilled over olive wood coals, finished with sea salt and balsamic.

Chianina BeefGluten-Free
BrunelloView details
Panna cotta with wild fig and pistachios
Panna Cotta ai Fichi
€11

Vanilla bean cream set with wild fig compote, toasted pistachios, and honey.

Sicilian FigGluten-Free

Join us for dinner

Experience our full seasonal tasting menu tonight.

Our Culinary Roots

Modern Italian dining with timeless soul.

At MANGIA, we blend heritage techniques with seasonal ingredients. From our wood-fired kitchen to your table, we create an immersive experience that celebrates the warmth and simplicity of authentic Italian culinary traditions.

Seasonal Harvest

We source local Italian produce at peak ripeness for authentic, vibrant flavors.

Wood-Fired Art

Traditional hearth cooking brings out deep, smoky notes in every signature dish.

Warm Hospitality

A cozy, candlelit atmosphere designed for intimate gatherings and shared meals.

Chef plating fresh handmade pasta in our kitchen
Handmade Daily

Authentic pasta crafted with seasonal ingredients

Cozy candlelit dining room atmosphere at MANGIA
Authentic Italian
Our Space

Experience Mangia

A blend of warm terracotta, natural stone, and the living glow of our central wood-fired hearth.

Main Dining Room
Ambiance

Main Dining Room

Warm terracotta, soft candlelight, and refined stone

Capacity: 64 seats • Travertine & Smoked Oak
Wood-Fired Hearth
Cucina

Wood-Fired Hearth

Blistered artisan crusts and living ember flames

Handmade Dome • Oak & Olive Wood Fuel
Aperitivo Bar
Bar & Lounge

Aperitivo Bar

Polished brass, botanical amari, and fine glassware

140+ Italian Labels • House-Infused Amari
Portico Arches
Architecture

Portico Arches

Mediterranean geometry meeting modern nightscape

Private Alcoves • Custom Murano Fixtures
123 Italian Way, City Center
Tue – Sun: 12 PM – 11 PM
Dining Feedback

Stories from our Italian kitchen

See why our guests return for seasonal dishes, curated wine pairings, and our cozy, candlelit dining atmosphere.

Dinner Service

“The handmade pasta here is a revelation. Each bite captures the essence of seasonal Italian ingredients, served with genuine, warm hospitality.”

Loved: Tagliatelle al Tartufo

Elena R.

Food Critic

Anniversary

“Mangia offers a perfect atmosphere. The wine pairings are expertly curated, and the service is attentive without ever feeling intrusive.”

Loved: Osso Buco Milanese

Marco D.

Regular Guest

Family Feast

“From the wood-fired crusts to the rich, velvety tiramisu, every dish honors tradition. It is our favorite spot for authentic Italian dining.”

Loved: Classic Tiramisu

Sofia & Luca

Local Patrons

Join us for your next meal

Book your table online or visit us for an authentic Italian experience.

BOOK YOUR TABLE

Savor the Authentic Taste of Modern Italian

From seasonal handmade pasta to our curated wine cellar, join us for an evening of refined flavors and warm, candlelit hospitality.

Instant booking
Seasonal menu
Private dining

Visit Mangia

Milan

Experience the warmth of our dining room, where tradition meets contemporary culinary craft.

Location

12 Via Roma, Historic District, Milan

Find us in the heart of the city

Dining Hours

Tuesday – Sunday: 5:00 PM – 11:00 PM

Kitchen closes at 10:30 PM nightly

Table Reservations

Concierge & Booking Desk

Prompt confirmation for all parties